White Bean Pumpkin Seed Pesto

 

White Bean Pumpkin Seed Pesto:

What you’ll need:

  • 1 can of cannellini beans,
  • 1/2 cup pumpkin seeds
  • Splash of water
  • Sea salt
  • Basil.

Blend all ingredients until desired thickness and store in the fridge! I blended mine super thick because when I mix it directly into hot pasta it gets all melty, but for a thinner pesto add more liquid!

 

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